If you’d like to make a reservation we kindly request that you do so at least a day in advance so that we can confirm your reservation and add you to the book. If you call on the day you’d like a reservation we cannot guarantee you a table. We are especially busy Fridays and Saturdays so making reservations in advance is highly recommended.
You may make reservations via email to firstname.lastname@example.org, or by calling 254.835.4459. Please leave a message and we will respond just as quickly as possible to confirm your time and date.
While we have a menu posted here, the menu really changes weekly as Grady likes to serve many dishes from his vast repertoire of recipes and is always inventing new items based on freshest available ingredients, the time of year, and…what he feels like! He’s kind of creative that way. Guess that’s one of the perks for owning your own restaurant :)
Yep, we are in the country, and pretty much off the beaten path. But worth the drive! For Fort Worth folks the directions are easy:
If driving down a dark country road at night is not your thing, we can arrange transportation for you. Just let us know when you make your reservation and we’ll work out the details!